[I-Taipei International Bakery Show 2024] I-Gluten Free Rice Baking - I-CathyTing Patisserie

**Gluten-Free Rice Baking Hits Taipei Bakery Show**
CathyTing Patisserie, a pioneer in gluten-free baking, showcased its innovative use of rice in bread and toast at the Taipei International Bakery Show 2024. The company emphasizes the health benefits of replacing flour with rice, as it is easier on the digestive system and contains higher-quality protein. CathyTing Patisserie aims to make gluten-free baking accessible to everyone, promoting overall well-being through its rice-based products.Generated by Gemini